The Three Big Challenges Facing Puerto Rico
May 28, 2016 Gvavital
 in News

It’s close to midnight on a Thursday in San Juan Puerto Rico, and my friend and I (let’s call him Virgil) have finally found a restaurant that will serve us at this hour.  I am happy we are here, but confused by the menu.

“Chinese and sushi? What’s going on here?” He explained a few days later, after many other meals: “People here are just trying to make a buck.”

– forbes.com

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